Our restaurant has been designed with a warm and contemporary feel, carefully designed to enable space yet intimacy. Again like our lounge  offering panoramic view.

However, the most important aspect of any restaurant is the quality of food and service, and we are justifiably proud of both.

Our menu is based on the principles of using the high quality raw local ingredients, along with the best of ingredients, freshly cooked and presented by our head chef and his team with care and attention.

There is a wide selection to choose from, including fresh Veg / Non-Veg, grills, ala’carte selections and special menus.

Each stand serves two and contains a delicious selection of sweet and savoury treats and a pot of tea.

Available in the room from Checkin till checkout.